Don’t take cooking for granted! Two teams made up by three people, each with different cooking skills and experience, go head to head in a competition filled with an unexpected lottery sensation. The team members take turns cooking a given full course dish. No recipes or instructions are included. The cooking time of each member is determined by the roulette wheel. ‘Bad cooks’ are swamped in pressure and anxiety, while ‘good cooks’ must show flexibility to fix and recover whatever goes wrong. At the end of the show, the teams will be judged by food experts, and the better team wins.